SQFI has exclusively partnered with Zosi to develop the Implementing SQF Fundamentals Code for Manufacturing eLearning Course. This interactive course is designed to help small and medium-sized producers integrate SQF food safety fundamentals into their existing practices while creating a pathway to achieve globally accepted GFSI certification. With Zosi’s eLearning platform, starting your food safety journey has never been easier!
SQFI has created a solution for small and medium-sized suppliers who don’t have a robust food safety management program in place or want to take their existing program to the next level.
The Fundamentals Program for Food Manufacturing (Intermediate) provides a step-by-step approach to improve food safety management. The new approach will be beneficial to emerging businesses by providing the following:
Achieve an understanding of SQFI’s Family of Codes, the GFSI Global Markets toolkit, the benefits of SQF Certification, and much more.
Discover important aspects and functions related to a safe environment, such as maintenance plans, personnel processing practices, waste disposal and more.
Get practical, step-by-step instructions on how to implement a robust food safety system.
Discover and examine the complete process of applying for, and maintaining, your SQF Certification.
Individuals responsible for designing, implementing and maintaining food safety systems, including: