Food Inspector: Transportation

$130 95 Minutes
Certificate

Food Inspector: Transportation - Zosi Learning

Languages Offered

Languages Offered

English (EN-US)

Please note: Subscription for this course ends six months from date of purchase.

Description

Description

Introductory knowledge, skills, and abilities related to preventing contamination of human and animal food during transport. Topics include: Foundations, Transportation Methods, Inspections, Security, and Product Safety.

Learning Objectives

Learning Objectives

  • Recognize the requirements for the protection of product
  • Identify how poor transportation practices can lead to adulterated products
  • Recognize whether mishandling of products has occurred
  • Define jurisdictional authority over transported products
  • Recognize whether mishandling has resulted in adulterated product


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