Food Inspector: Imports

$130 180 Minutes
Certificate

Food Inspector: Imports - Zosi Learning

Languages Offered

Languages Offered

English (EN-US)

Please note: Subscription for this course ends six months from date of purchase.

Description

Description

The Food Inspector: Imports course provides introductory knowledge, skills, and abilities related to environmental hazards as sources of contamination, and associated control methods. Topics include Foundations, Environmental Hazards Specifics, Sources, Routes and Pathways, and Control Factors.

Learning Objectives

Learning Objectives

  • Recognize import processes
  • Differentiate between imported and domestic products
  • Recognize when imported products fail to meet regulatory requirements
  • Identify jurisdiction for imported products
  • Identify import requirements


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