Congratulations on completing Part 1 of your PCQI training!
To complete the training, please register for Part 2, an FSPCA required 10-hour, instructor-led online course. Current options include single-day 10-hour sessions and two-day 5 hour sessions. After successful completion of Part 2 you will be issued your FSPCA certificate.
The following option is a custom Part 2 session for Holmen Cheese personnel. If you are a member of that training cohort please use this form:
