Essentials of Produce Safety - eLearning Course

English (EN-US), Spanish (ES-MX)

Please note: Subscription for this course ends six months from date of purchase.

Produce Marketing Association (PMA) partnered with Zosi, the world’s leader in food safety training, to create a turnkey certificate program for the produce industry, Fresh Ed. The first online course in this program is Essentials of Produce Safety. This eLearning course helps you manage produce safety risks within your operation while providing you with the latest best practices.

Benefits

Optimizes the time used for learning
Creates a common vocabulary to facilitate cultural change
Increases efficiency by minimizing time lost to produce safety incidents
Establishes facility best practices and encourages their implementation

Agenda

Module 1:

Course Introduction

Module 2:

The Basics

Module 3:

Foundational Programs

Module 4:

Structural Programs

Module 5:

Hazard Assessment

Module 6:

FSMA

Module 7:

Sanitation

Module 8:

Microbial Testing

Module 9:

Course Summary

Who Should Register?

Essentials of Produce Safety benefits employees in the produce industry, especially individuals in charge of creating and implementing safety plans, such as:

Employees in FDA-regulated Facilities
Product Procurement Directors
Quality Assurance Managers
Field Supervisors
Operations Directors

Sanitation Supervisors
Produce Safety Managers
Field Scouts
Produce Safety Personnel
Produce Growers
Food Service Operators

Recommended For You

$499