Basic HACCP - Juice and Beverage - Eurofins

Please note: Subscription for this course ends six months from date of purchase.

Processors and importers of certain juice products must comply with FSMA’s juice HACCP regulation. Through Eurofins’ partnership with Alchemy, the largest food safety training company in the world, food safety professionals can enroll in the Basic HACCP – Juice & Beverage Online Course. Accredited by the International HACCP Alliance, our curriculum provides you with real-world insights and practical advice from industry experts.

Benefits

Save time and money – No travel or time away from office or home
Set your own pace and take from anywhere
Receive an official International HACCP Alliance certificate of completion
World-class content – Taught by experienced auditors with extensive HACCP program knowledge

Agenda

Learn industry best practices, glean real-world insights, and take away practical advice from Alchemy’s expert consultants. Topics covered include:

Module 1:

HACCP Overview

Module 2:

Juice Regulatory Updates

Module 3:

Applying HACCP Principles

Module 4:

Prerequisite Programs

Module 5:

Hazards Overview

Module 6:

Preliminary Steps to HACCP

Module 7:

HACCP Principles 1 & 2

Module 8:

HACCP Principles 3, 4 & 5

Module 9:

HACCP Principles 6 & 7

Module 10:

Validation & Reassessments

Module 11:

Measuring Effectiveness

Who Should Register?

Food safety professionals whose facilities are processors or importers of certain juice products should take this course because these facilities are required to comply with FDA’s juice HACCP regulation.

HACCP Food Safety Team Members
Food Safety Managers
Plant Managers
Food Safety Team Leaders
Quality Control Managers
SQF Practitioners

Production Managers
Maintenance Managers
Food Safety Consultants
Senior Managers
Production Managers
Maintenance Managers

FAQ

How long do I have to complete the course?
Users have access to the course content for 6 months after beginning the course. During this period, the user may start and stop at their leisure. Users who fail to complete the e-learning course in the time available will not be eligible for a refund.

Am I required to take this course?
FDA published a juice safety regulation based on the seven principles of HACCP called “Procedures for the Safe and Sanitary Processing and Importing of Juice.” This regulation has become known as “the juice HACCP regulation.” Processors and importers of certain juice products must comply with FSMA’s juice HACCP regulation. In USDA facilities, it is required that the person who writes or reassesses the HACCP Plan receive HACCP Training. For SQF facilities, the SQF Practitioner is required to have HACCP Training. HACCP Training is recommended for all food safety professionals.

What topics does the Basic HACCP – Juice & Beverage course cover?

Developing and implementing a HACCP Plan
The HACCP regulations for juice and how to reference them
USDA and FDA regulatory requirements
The 5 Preliminary Steps to HACCP
The 7 Principles of HACCP
Validation and reassessment processes for HACCP Systems
The 14 Key Elements of HACCP Implementation
Measuring success and effectiveness

Do I receive a certificate upon completion?
Yes, participants receive an official International HACCP Alliance certificate of completion

How long would it take me to complete this course?
The course is self-paced, but if a student were to complete in one seating, it would be approximately 8 hours.